Margarita jelly is exactly what is sounds like. This blend of fresh limes, lime juice, sea salt, a splash of orange liquor and organic agave tequila is the perfect addition to any number of side dishes and any assortment of cheese and crackers. Did you know the Margarita was widely attributed to Francisco Morales and invented in 1942 in Mexico? The original way to drink tequila was to lick the salt from the back of your hand, take a suck of lime, and a shot of tequila! Things have surely changed.
