This Amish made Apricot Jam is produced in small batches and locally sourced, using simple natural ingredients and no preservatives. Apricot jam makes a great companion for breakfast breads and pastries or as a glaze for meat dishes. All Natural - Made with the fewest clean ingredients possible. Packaged in a sustainable, reusable and recyclable glass jar. No high fructose corn syrup No preservatives Gluten free
